Description
The ankor cast iron frypan is a 30 cm seasoned frying pan designed for even heat distribution and retention. It features a long handle plus a small helper handle for two-handed lifting and is ready to use after light cleaning. Suitable for all stovetops, ovens and barbecue grills.
Key features
- Material: Cast iron (pre-seasoned with vegetable oil)
- Finish: Seasoned cooking surface
- Structure: Long handle with helper handle for safe handling
- Dimensions: 46 x 30.5 x 6 cm
Use cases
Pairs well with: Skillets, oven mitts, grill tongs
- Frying and searing meats or vegetables on gas, electric or induction hobs
- Finishing dishes in the oven or using over a barbecue for charred flavour
- Slow-cooking and braising where heat retention is needed
